Recipe: Cool skin

Home Cooking Recipe: Cool skin

Notes:

Full of memories of college age...

Ingredients:

Steps:

  1. Home Cooking Recipe: Add flour to the flour, dough and dough into dough

    Add flour to the flour, dough and dough into dough

  2. Home Cooking Recipe: Wrap in plastic wrap and wake up for 30 minutes

    Wrap in plastic wrap and wake up for 30 minutes

  3. Home Cooking Recipe: I forgot to take this step, prepare a sink, put on a basin of cold water, and use more than half a bowl. Put the dough inside and wash it like washing clothes, and finally wash the gluten out without flour.

    I forgot to take this step, prepare a sink, put on a basin of cold water, and use more than half a bowl. Put the dough inside and wash it like washing clothes, and finally wash the gluten out without flour.

  4. Home Cooking Recipe: This is the washed gluten. After I have simmered the yeast, I will wake up for 15 minutes and steam on the pot for 20 minutes.

    This is the washed gluten. After I have simmered the yeast, I will wake up for 15 minutes and steam on the pot for 20 minutes.

  5. Home Cooking Recipe: After the dough is washed, it must be still for one and a half hours. The bottom of the dough is precipitated, the water is removed, and the remaining water can be used to dilute the powder.

    After the dough is washed, it must be still for one and a half hours. The bottom of the dough is precipitated, the water is removed, and the remaining water can be used to dilute the powder.

  6. Home Cooking Recipe: Prepare two 8-inch plates, pizza plate can also, brush a thin layer of oil (anti-stick) in the dish, steam for 2 minutes, simmer a spoon, not too thick, thin and delicious, When you see that there are big bubbles in the steam, you will be cooked. Prepare a large bowl of cold water, cool the freshly steamed water surface, and remove the dish.

    Prepare two 8-inch plates, pizza plate can also, brush a thin layer of oil (anti-stick) in the dish, steam for 2 minutes, simmer a spoon, not too thick, thin and delicious, When you see that there are big bubbles in the steam, you will be cooked. Prepare a large bowl of cold water, cool the freshly steamed water surface, and remove the dish.

  7. Home Cooking Recipe: Finished product

    Finished product

  8. Home Cooking Recipe: The gluten is cut and ready for use. When you cut the cool skin, don't roll it up. It must be a piece of cool skin, left and right, and then cut, and the cold skin will not be rolled into a ball.

    The gluten is cut and ready for use. When you cut the cool skin, don't roll it up. It must be a piece of cool skin, left and right, and then cut, and the cold skin will not be rolled into a ball.

  9. Home Cooking Recipe: Cucumber shredded, seasonings are adjusted and ready for use

    Cucumber shredded, seasonings are adjusted and ready for use

  10. Put all the cucumber silk, gluten and seasoning together, cool skin and gluten are very strong!


Look around:

ming taizi durian tofu pizza pumpkin pork soup margaret jujube noodles fish bread watermelon huanren pandan enzyme red dates baby prawn dog lightning puff shandong shenyang whole duck contact chaoshan tofu cakes tea cookies taro