Recipe: Cookie - squeezed cookies

Home Cooking Recipe: Cookie - squeezed cookies

Notes:

This cookie, to be exact, should be called a squeezing biscuit, right, no eggs, no milk powder, only four simple materials, you can make a super-sweet, super-shaped cookie. The disposable flower bag is also completely free of problems. The operation is simple, easy to squeeze, and the pattern is high, which is the biggest feature of this cookie!

Ingredients:

Steps:

  1. Home Cooking Recipe: Completely softened, unsalted butter 60g

    Completely softened, unsalted butter 60g

  2. Home Cooking Recipe: Add 30 grams of powdered sugar to each other.

    Add 30 grams of powdered sugar to each other.

  3. Home Cooking Recipe: Sent to feathers

    Sent to feathers

  4. Home Cooking Recipe: Sift 100g of low-gluten flour (high powder is also possible)

    Sift 100g of low-gluten flour (high powder is also possible)

  5. Home Cooking Recipe: Add 50 grams of whipped cream to room temperature

    Add 50 grams of whipped cream to room temperature

  6. Home Cooking Recipe: Mix to a dry powder free state

    Mix to a dry powder free state

  7. Home Cooking Recipe: Put the batter into a disposable flower bag

    Put the batter into a disposable flower bag

  8. Home Cooking Recipe: Extrusion pattern

    Extrusion pattern

  9. Home Cooking Recipe: The middle layer of the oven, 170 degrees, 18 minutes, placed at room temperature after taking out the oven and then taken out the cookies

    The middle layer of the oven, 170 degrees, 18 minutes, placed at room temperature after taking out the oven and then taken out the cookies

Tips:

1. The butter must be fully softened. It is best to leave it at room temperature for a period of time. 2. I can add it twice. Otherwise, it is easy to scatter the powder when it is sent. 3. The cream must be restored to room temperature and then added once. Sex flower bag can be, absolutely good squeeze 5. High powder and low powder can be done, high powder pattern retention is higher, low powder will be more crisp on the taste 6. The baking temperature is technical temperature, please Adjust your own situation


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