Recipe: Condensed milk round turtle paste

Home Cooking Recipe: Condensed milk round turtle paste

Ingredients:

Steps:

  1. First use cold water to open, mix well until no granules, put in the pot and boil

  2. Pour into a high temperature container immediately after boiling

  3. Turtle cream can be solidified at room temperature! So don't put the refrigerator

  4. Cut small cups

  5. Pour in condensed milk, in fact, it can be added.

  6. Put the cooked powder round and mix it slightly.

  7. If you like, you can put it in the refrigerator and eat it again.


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