Recipe: Cold soaked white radish

Home Cooking Recipe: Cold soaked white radish

Notes:

Very simple kimchi. But it is delicious. Especially when you have no appetite, you can eat it, sour and spicy, very appetizing. Everyone can try it. O(∩_∩)O

Ingredients:

Steps:

  1. Home Cooking Recipe: Preparation: 1, cut white radish after peeling, 2 red pepper shredded 3, garlic slice 4, ginger shredded 5, wild mountain pepper cut

    Preparation: 1, cut white radish after peeling, 2 red pepper shredded 3, garlic slice 4, ginger shredded 5, wild mountain pepper cut

  2. Home Cooking Recipe: Put all the materials in the crisper. Topped with the water that was bought with wild peppers.

    Put all the materials in the crisper. Topped with the water that was bought with wild peppers.

  3. Home Cooking Recipe: Cover and put on for one night. You can eat it the next morning.

    Cover and put on for one night. You can eat it the next morning.

Tips:

1, do not like chicken can be omitted. 2, if you are afraid of spicy, put the whole wild pepper into the wild, do not cut. 3, must be drenched with the water of the soaked wild pepper.


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