Recipe: Cold mushroom mushroom stick

Home Cooking Recipe: Cold mushroom mushroom stick

Ingredients:

Steps:

  1. The needle mushroom is cut to the roots for use, and the crab sticks are cut into silk.

  2. Put the silver needle mushroom into the pot for 2 minutes in the pot of boiling water, remove the drained water after the water is opened.

  3. Put the silver needle mushroom and the crab stick into a container, add the seasoning and mix well, then put it on the plate.

Tips:

1. Do not eat the spoiled Flammulina. Flammulina velutipes should be cooked and should not be eaten raw. Flammulina velutipes should not be eaten too much. . 2, if you want to make a beautiful shape, you need to put the material into the cup before final loading, then buckle it on the plate.


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