Home-cooked dishes on the summer table, salad with cucumbers! In addition to the usual shredded or sliced pieces, the cold cucumber can also be made into beautiful and beautiful flowers. It is simple and convenient to make, and the finished product is refreshing and appetizing. It is a simple and beautiful quick-food.
Cucumber and tomato are cleaned
Scrape a long slice with a razor blade
After scraping, several pieces are superimposed, cut to one-half with scissors, and cut evenly from left to right.
Take two pieces of cut melon, roll it up from one end, don't roll it too loose, and then press the end of the roll.
Press the melons all around, and the blooming cucumber flowers will be ready.
Put it in the tray in turn
Garlic chopped into puree, vinegar, soy sauce, sugar, sesame oil, black pepper and mix well, mix the sauce into the cucumber flower.
1. Try to pick the tender green cucumber with uniform thickness. The old cucumber will have a child, which will affect the taste. The cucumber should be selected to be thick and evenly thorny. If the thorn of the cucumber is small and dense, it will break when touched. This kind of cucumber is more tender and delicious. 2. It is spicy, and the seasoning can be added with the right amount of chili oil.