Recipe: Cold beef

Home Cooking Recipe: Cold beef

Notes:

Summer salad, look at the taste, all the seasonings are increased or decreased according to their needs. I have opened a small tonic shop, now all kinds of busy, so the time to come to the kitchen is relatively small, parents need to buy fish gelatin, bird's nest, Cordyceps, sea cucumber, peach gum, saponin rice tonic can add me WeChat Jinjin622955 plus me please specify the kitchen cook, thank you!

Ingredients:

Steps:

  1. Home Cooking Recipe: Fresh beef is bought and cleaned and placed in a saucepan (a pot that can be cooked in beef.)

    Fresh beef is bought and cleaned and placed in a saucepan (a pot that can be cooked in beef.)

  2. Home Cooking Recipe: Put the right amount of peppercorns, dry peppers, a few pieces of ginger, then add two spoons of soy sauce!

    Put the right amount of peppercorns, dry peppers, a few pieces of ginger, then add two spoons of soy sauce!

  3. Home Cooking Recipe: Add the right amount of water, cover the lid and start stewing the beef. The beef was cooked, I used the electric cooker and it took an hour and a half.

    Add the right amount of water, cover the lid and start stewing the beef. The beef was cooked, I used the electric cooker and it took an hour and a half.

  4. Home Cooking Recipe: The stewed beef is picked up and cooled slightly to start slicing.

    The stewed beef is picked up and cooled slightly to start slicing.

  5. Home Cooking Recipe: Prepare coriander, chopped green onion, garlic, small pepper, green pepper, ginger rice!

    Prepare coriander, chopped green onion, garlic, small pepper, green pepper, ginger rice!

  6. Home Cooking Recipe: Pour the peanut oil into the hot pot and pour in the minced garlic, ginger, small pepper, and green pepper.

    Pour the peanut oil into the hot pot and pour in the minced garlic, ginger, small pepper, and green pepper.

  7. Home Cooking Recipe: Add two spoonfuls of Laoganma oil chili, (oily pepper with peanuts are more fragrant) stir-fry, put in soy sauce, the right amount of chicken essence and salt stir fry evenly.

    Add two spoonfuls of Laoganma oil chili, (oily pepper with peanuts are more fragrant) stir-fry, put in soy sauce, the right amount of chicken essence and salt stir fry evenly.

  8. Home Cooking Recipe: Pour the seasoning into the beef dish, add 1 teaspoon of sesame oil, add a small spoonful of balsamic vinegar, sprinkle with parsley and chopped green onion and mix well.

    Pour the seasoning into the beef dish, add 1 teaspoon of sesame oil, add a small spoonful of balsamic vinegar, sprinkle with parsley and chopped green onion and mix well.


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