Recipe: Cocoon

Home Cooking Recipe: Cocoon



  1. Boiling boiled silkworm cocoons to full cooked

  2. Cut the silkworm cocoons in half with kitchen scissors, pick out the internal organs

  3. Pour the oil into the pan and fry the silkworm cocoons

  4. Leave the base oil and fry the dried chili and peppercorns. Pour in the fried silkworm cocoons, add salt and cumin, stir fry evenly


The last step is best to add some celery segments.

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