Recipe: Cocoa Coconut Banana Cake

Home Cooking Recipe: Cocoa Coconut Banana Cake

Notes:

A simple and delicious cake, 4 inch mold can do 2

Ingredients:

Steps:

  1. Put the banana into mud and put it into the pot with coconut, egg, milk, condensed milk, sugar, corn oil, stir it evenly, add the sieved low powder, cocoa powder, baking powder to the powder-free batter.

  2. Pour the batter into the oiled mold, preheat the oven to 175 degrees, the middle and lower layers, fire up and down, 35 minutes, remove the film while hot.


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