Wuhan is also in winter, and it will be supplemented.
The mutton is cut into pieces and the sheep's bones are washed. The meat must pass through the water, and the soup that removes the blood water is delicious. After flying the water, you can lick the soup.
Ginger slices, pour the processed meat and bones into a casserole and add twice as much water as the ingredients.
After the fire is opened, add white wine, go to the sheep smell, and simmer for 1.5-2 hours.
After the meat is stewed, you can add carrots and salt for half an hour.
Put it in the pot for 5 minutes, add some black pepper and parsley to the bowl and you can start it.
Remember that the salt must be placed with the carrot.