At the request of the mothers and sisters, it is convenient and quick to make a recipe, and it is healthy and delicious! More liked by children.
Wash the mushrooms with water for 20 minutes (bubble the drums into the water, so do not add water after the stir-fry.) Carrots are washed and peeled, and the mushrooms and carrots are cut into the size of the little thumb.
The sausage does not need to be steamed, it is cooked and cut into thin slices.
The rice is washed and put into the rice cooker liner, and the water is placed in the same amount as the steamed rice. stand-by.
Put the appropriate amount of peanut oil in the wok, throw a few peppers into it, and pick the peppers out after the incense.
Stir-fried onion, ginger and garlic
Pour the mushrooms and carrots together and fry
Add the right amount of salt
Add appropriate amount of oyster sauce to taste
Add the right amount of old color
Stir fry evenly
Add sausage, corn, green beans
When the fried rice is ripe for 5-6, the water in the mushrooms is out, so there is no need to add more water.
There are not many soups in the fried dishes.
Pour into the inner pot of the rice cooker in step 3 and press 'cooking rice'????
After jumping to the 'insulation' 焖, 开 20 minutes to open the lid and stir evenly
Then cover it with a lid for 10 minutes
Ok, delicious clams open to eat ????