Recipe: Clams with garlic sauce

Home Cooking Recipe: Clams with garlic sauce


Traditional seasoning, incense to the extreme



  1. Garlic chopped as much as possible, then mashed out the juice, the best sticky. This step is the key

  2. Add white sugar and mix thoroughly

  3. Add a variety of seasonings, then put the chicken essence, and finally put a little sesame oil.

  4. You can put a garlic sauce for half a month to a month.

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