Recipe: Clam meat burning

Home Cooking Recipe: Clam meat burning

Notes:

Fire is a kind of pasta. After it is cooked in the cake, it should be grilled on the stove to make the fire burn out. It has a unique flavor. It is cooked with a knife and added with cooked meat. It is an authentic way to eat. .

Ingredients:

Steps:

  1. Home Cooking Recipe: Cooked chopped meat, chopped green pepper

    Cooked chopped meat, chopped green pepper

  2. Wake up for 20 minutes with good dough

  3. Pour into a pastry, sprinkle with a pinch of salt and pepper powder

  4. Pour a little sesame oil and sprinkle with a thin layer of flour.

  5. Layer, easy to add chopped minced meat and green pepper

  6. Cut a knife on the crust, roll it up on one side, knead it tightly, flatten it open, and put it into the pot.

  7. It’s an authentic way to eat with a knife and add cooked meat.

Tips:

A little bit: When pancakes, after pouring the sesame oil, it must be sprinkled with a thin layer of flour, so that the baked cake will have a lot of layers. This method is suitable for all kinds of cakes.


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