This dish was eaten at a friend's house. The whole potato was eaten with chopsticks and chopped with chicken soup. It was very cool and very fragrant! I will follow suit. Very successful~ My mother and I also made rice noodles with chicken nuggets, great!
Prepare the ingredients, wash the chicken and chicken and control the water. Dried mushrooms are dried in winter, and no mushrooms can be used. The dried mushrooms are soaked in water, the potatoes are washed, the potatoes are not needed, and they are very nutritious.
Hot pot cold oil under the anise, fragrant leaves, cumin and other stewed meat, stir-fry the scent. I didn't use up the bags I bought, so I put some of them in a mess. Then add the onion ginger and garlic and continue to stir the aroma.
Add the chicken leg pieces and chicken chops, and turn to the fire to discolor. Add cooking wine, soy sauce, soy sauce, sugar. Stir fry evenly and put in a pressure cooker.
Put the whole potatoes, pour the water of the dried mushrooms together with the mushrooms into the pressure cooker without the chicken and potatoes. Choose the stewed chicken mode, so let's eat!
Taste the taste and add salt. The whole potato is separated from the chicken soup with chopsticks, and it is enjoyable~
The chicken rice noodles that my mother and I made can also be served with rice, which is delicious!