Double egg stir fry, special taste, nutritious
1. The caviar is cleaned and the pieces are broken apart.
2. Add eggs, salt, etc., stir well
3. Open the fire, the oil is a little bit more (according to the taste of the individual), put the onion, pour the egg caviar into it, start to fry, just like the usual scrambled eggs. After 2 to 3 minutes, the basic shape is out of the pot.
Eggs can be a little more