Recipe: Cashew shrimp

Home Cooking Recipe: Cashew shrimp



  1. First, say the shrimp: Wash the shrimp, use a clean cloth to absorb the water on the shrimp, put it in a bowl, add a little salt, a little egg white, raw powder, mix well. Finally, take a little oil and put it in the refrigerator.

  2. Stir-fried cashews, pay attention to the heat, it is easy to focus.

  3. Put the oil in the pan and fry the shrimp. Pour the cashew nuts and turn it twice.

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