Recipe: Cantonese style fresh meat

Home Cooking Recipe: Cantonese style fresh meat

Notes:

As a Guangzhou native, I am the most memorable food. In Cantonese, I used to call it a wandering. The following tutorials are all called Wonton! ???? ???? 做法 做法 做法 做法 做法 做法 做法 做法 做法 做法 做法 做法 做法 做法 做法 做法 做法 做法 做法 做法 做法 做法 做法 做法 做法 做法 做法 做法 做法 做法 做法 做法 做法 做法 做法 做法 做法 做法The skin is thin and stuffy, yet it is nutritious, suitable for both men and women. The following recipes are for two people, and there are about 45 finished products. One is really satisfying, and you can make a nutritious food for your loved ones!

Ingredients:

Steps:

  1. Home Cooking Recipe: The cilantro coriander is chopped, 20 grams is placed in the filling, and the rest is made into the soup base. Pork is chopped, not too broken, too bad to taste. Try not to use a meat grinder. The taste of the meat grinder is not good. It is chopped with a kitchen knife. This is one of the secrets of delicious food. Add chives, peanut oil, salt, soy sauce, oil, a little bit of sugar and raw flour. I only have these materials in my home. Of course, you can add shrimp, mushrooms, corn, and fungus.

    The cilantro coriander is chopped, 20 grams is placed in the filling, and the rest is made into the soup base. Pork is chopped, not too broken, too bad to taste. Try not to use a meat grinder. The taste of the meat grinder is not good. It is chopped with a kitchen knife. This is one of the secrets of delicious food. Add chives, peanut oil, salt, soy sauce, oil, a little bit of sugar and raw flour. I only have these materials in my home. Of course, you can add shrimp, mushrooms, corn, and fungus.

  2. Home Cooking Recipe: Stir the chopsticks clockwise or counterclockwise for dozens of times to make the pork glue. This way, not only the taste is good, but also the filling will not be scattered when cooking. Even if the package is covered with the stuffing, it will not be full of meat at the bottom of the soup. Because the meat is full of glutinous rice, this is the secret of delicious. . The meat is ready, let's pack the wonton.

    Stir the chopsticks clockwise or counterclockwise for dozens of times to make the pork glue. This way, not only the taste is good, but also the filling will not be scattered when cooking. Even if the package is covered with the stuffing, it will not be full of meat at the bottom of the soup. Because the meat is full of glutinous rice, this is the secret of delicious. . The meat is ready, let's pack the wonton.

  3. Home Cooking Recipe: Start the package wonton. Take the right amount of meat in the middle of the skin

    Start the package wonton. Take the right amount of meat in the middle of the skin

  4. Home Cooking Recipe: Two corners staggered in half

    Two corners staggered in half

  5. Home Cooking Recipe: Left to the right, then right to the left

    Left to the right, then right to the left

  6. Home Cooking Recipe: Press hard in the middle and wrap it up. Practice makes perfect, the skill of the bag is not difficult, the method of the bag can be free, and the filling is not enough. In fact, the meat is well done, even if the stuffing is not afraid, because the meat is glued and the cohesion is very good.

    Press hard in the middle and wrap it up. Practice makes perfect, the skill of the bag is not difficult, the method of the bag can be free, and the filling is not enough. In fact, the meat is well done, even if the stuffing is not afraid, because the meat is glued and the cohesion is very good.

  7. Home Cooking Recipe: Pack all the wontons in ten minutes.

    Pack all the wontons in ten minutes.

  8. Home Cooking Recipe: The practice of broth: Take a proper amount of water to boil, add oil and salt, put the wonton and cook for about two minutes, add soy sauce and shallots to the table.

    The practice of broth: Take a proper amount of water to boil, add oil and salt, put the wonton and cook for about two minutes, add soy sauce and shallots to the table.

  9. Home Cooking Recipe: You can add egg noodles, ramen noodles and other favorite noodles to make wonton noodles. Wonton noodles is also my favorite, boil a pot of boiling water, the following strips boil, pick up cold water, then boil a pot of boiling water, the following strips and wonton together for two minutes, add salt and soy sauce, hot some vegetables, sprinkle green onion You can go to the table!

    You can add egg noodles, ramen noodles and other favorite noodles to make wonton noodles. Wonton noodles is also my favorite, boil a pot of boiling water, the following strips boil, pick up cold water, then boil a pot of boiling water, the following strips and wonton together for two minutes, add salt and soy sauce, hot some vegetables, sprinkle green onion You can go to the table!

  10. Home Cooking Recipe: Delicious and delicious wonton noodles! Come and try it! ????????

    Delicious and delicious wonton noodles! Come and try it! ????????


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