Recipe: Can't stop it at all - sweet and sour pork ribs

Home Cooking Recipe: Can't stop it at all - sweet and sour pork ribs

Ingredients:

Steps:

  1. Drowning

  2. Put a little oil and stir fry until discolored

  3. Add seasoning: one wine two soy sauce three rock sugar four meters vinegar plus 1 small octagonal, add boiling water cover no ribs

  4. After half an hour of low heat, add salt and stir fry until the juice is collected.

  5. You're done. I can’t stop it when I eat it.


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