Recipe: Broad bean cake

Home Cooking Recipe: Broad bean cake

Ingredients:

Steps:

  1. Home Cooking Recipe: Peel off the layer of skin inside the broad bean, steam it in a steamer, take it out and pour it into a puree with a large spoon, then mix the sugar evenly, then put the broad bean paste in the mold and complete it.

    Peel off the layer of skin inside the broad bean, steam it in a steamer, take it out and pour it into a puree with a large spoon, then mix the sugar evenly, then put the broad bean paste in the mold and complete it.

Tips:

For a while, my father's broad beans were too much to eat, and some of them were old and turned yellow. The bean cakes that were made were so yellow and yellow. If they were tender and tender, the color would be more beautiful.


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