Recipe: Breakfast egg pancakes

Home Cooking Recipe: Breakfast egg pancakes

Notes:

Lazy breakfast 10 minute version of a beautiful breakfast egg pancake roll

Ingredients:

Steps:

  1. Home Cooking Recipe: Chopped green onion

    Chopped green onion

  2. Home Cooking Recipe: Ham sausage cut granules

    Ham sausage cut granules

  3. Home Cooking Recipe: Raw powder is added to the flour, and the ratio is controlled by itself. Of course, the raw powder is a little bit.

    Raw powder is added to the flour, and the ratio is controlled by itself. Of course, the raw powder is a little bit.

  4. Home Cooking Recipe: Appropriate amount of salt

    Appropriate amount of salt

  5. Home Cooking Recipe: Add water, mix well, make a noodles, this rare point

    Add water, mix well, make a noodles, this rare point

  6. Home Cooking Recipe: Do not fire, do not add oil, add a proper amount of noodles to the pot, spread out, the surface is very thin, basically shake the pot can be spread out

    Do not fire, do not add oil, add a proper amount of noodles to the pot, spread out, the surface is very thin, basically shake the pot can be spread out

  7. Home Cooking Recipe: Sprinkle with chopped green onion

    Sprinkle with chopped green onion

  8. Home Cooking Recipe: Sprinkle with ham sausage

    Sprinkle with ham sausage

  9. Home Cooking Recipe: Open fire, big fire, noodles can be seen in the color change

    Open fire, big fire, noodles can be seen in the color change

  10. Home Cooking Recipe: Wait for the surface to turn into a small fire, add eggs

    Wait for the surface to turn into a small fire, add eggs

  11. Home Cooking Recipe: Egg liquid is spread with a spoon

    Egg liquid is spread with a spoon

  12. Home Cooking Recipe: Small fire, let the egg liquid heat slightly, partially form, do not form all

    Small fire, let the egg liquid heat slightly, partially form, do not form all

  13. Home Cooking Recipe: The dough can also be picked up naturally.

    The dough can also be picked up naturally.

  14. Home Cooking Recipe: It’s a little hot to roll up the half-cooked egg liquid. If you can’t stand it, you can turn off the fire and do this step.

    It’s a little hot to roll up the half-cooked egg liquid. If you can’t stand it, you can turn off the fire and do this step.

  15. Home Cooking Recipe: Good volume

    Good volume

  16. Home Cooking Recipe: The rolled quiche continues to fry in the pan until the surface is browned, and the feeling you like is good.

    The rolled quiche continues to fry in the pan until the surface is browned, and the feeling you like is good.

  17. Home Cooking Recipe: A good pancake roll, you can cut it when you eat it.

    A good pancake roll, you can cut it when you eat it.

Tips:

1. The proportion of raw flour can of course not be compared with the amount of flour. . . In a small part, you can adjust the pancake color with the raw powder to be translucent and more Q. 2, this face is a little bit thin 3, chopped green onion, ham sausage before the fire is laid, so that it can be melted into the crust, if you spread it directly into the batter paste, this can also be, but the surface of the pancake may not look good. 4. If the volume is rolled, it should be rolled up before the egg liquid is formed, so that the sub-levels will merge.


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