Recipe: Breaded fried shrimp

Home Cooking Recipe: Breaded fried shrimp

Notes:

The shrimps in their own homes will be fried by the children for almost two hours each time. After eating shrimp for five minutes, it is visible that its popularity does not eat shrimp. The stubborn faction can take the initiative to eat twenty... ........................ dividing line................................. I don't know what can replace bread crumbs! The fried shrimp wrapped in bread crumbs should be different from the taste of other fried shrimps. Since the recipe is bread crumbs, then buy the bread and cook it again. ᕦ (ᐛ)ᘎ supermarket, Taobao, or do it yourself, brand Not limited!

Ingredients:

Steps:

  1. Home Cooking Recipe: Prepare the material, the shrimp peeled off the head, leave the tail, cut from the shrimp belly, do not cut the back, try to spread the shrimp, and clean the shrimp line by the way, please see the figure below for details (if you are too troublesome, you can omit these Step, the whole shrimp is directly fried)

    Prepare the material, the shrimp peeled off the head, leave the tail, cut from the shrimp belly, do not cut the back, try to spread the shrimp, and clean the shrimp line by the way, please see the figure below for details (if you are too troublesome, you can omit these Step, the whole shrimp is directly fried)

  2. Home Cooking Recipe: The detailed stepping of the shrimp is very simple. It only needs a sharp pointed knife and a little patience.

    The detailed stepping of the shrimp is very simple. It only needs a sharp pointed knife and a little patience.

  3. Home Cooking Recipe: Wash the treated shrimps and marinate them with cooking wine, salt and pepper for about ten minutes.

    Wash the treated shrimps and marinate them with cooking wine, salt and pepper for about ten minutes.

  4. Home Cooking Recipe: Marinated shrimps are first wrapped with starch

    Marinated shrimps are first wrapped with starch

  5. Home Cooking Recipe: Wrap the egg

    Wrap the egg

  6. Home Cooking Recipe: Finally put it in the bread crumb, press it to make it covered with bread crumbs, gently shake off the excess bread crumbs before the pot, so the oil will be refreshing when fried!

    Finally put it in the bread crumb, press it to make it covered with bread crumbs, gently shake off the excess bread crumbs before the pot, so the oil will be refreshing when fried!

  7. Home Cooking Recipe: Use a small pot, tilt it, you can save a lot of oil, the oil in the house is not enough. When I didn't say (っ̯ -.), the oil is hot, put the shrimp, and slowly fry the golden to the medium and small fire. Dispose of it on the kitchen towel and drain the oil.

    Use a small pot, tilt it, you can save a lot of oil, the oil in the house is not enough. When I didn't say (っ̯ -.), the oil is hot, put the shrimp, and slowly fry the golden to the medium and small fire. Dispose of it on the kitchen towel and drain the oil.

  8. Home Cooking Recipe: The fried shrimp is very tasty with tomato sauce or salad dressing.

    The fried shrimp is very tasty with tomato sauce or salad dressing.

  9. Home Cooking Recipe: Finally, a completed picture

    Finally, a completed picture

Tips:

1. You can wrap all the shrimps and fry them. You can also fry them while you are frying, and see your preferences and habits. 2. The role of starch is to remove the water from the surface of the shrimp, and lock the water of the shrimp itself, so that when the fried, the oil star will not splash and the taste of the fried shrimp will not be too firewood. The order of the egg liquid is mixed up! 3. Don't waste the shrimp head. You can keep the fried shrimp oil. It is delicious to cook the cabbage with shrimp oil (っ ̆ڡ ̆ς)


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