Recipe: Boiled fish - 蜀九香清油火锅料版

Home Cooking Recipe: Boiled fish - 蜀九香清油火锅料版

Ingredients:

Steps:

  1. Home Cooking Recipe: The grass carp is washed to the fish bones, and the fish pieces are sliced, and the fish chops and fish head fillets are used. (It is also possible to replace the grass carp with fresh dragon fish)

    The grass carp is washed to the fish bones, and the fish pieces are sliced, and the fish chops and fish head fillets are used. (It is also possible to replace the grass carp with fresh dragon fish)

  2. Home Cooking Recipe: The spare fish fillet is added with salt + cooking wine + starch and marinated for about 20 minutes.

    The spare fish fillet is added with salt + cooking wine + starch and marinated for about 20 minutes.

  3. Home Cooking Recipe: Taking the time of pickling, copy the bean sprouts to the bottom of the dish for use.

    Taking the time of pickling, copy the bean sprouts to the bottom of the dish for use.

  4. Home Cooking Recipe: Put the oil into the bottom of the pan and add the chili pepper to the onion ginger + sauce.

    Put the oil into the bottom of the pan and add the chili pepper to the onion ginger + sauce.

  5. Home Cooking Recipe: Add the clearing oil package in the package (the package is very flavorful, add according to your own taste, half pack to a whole package)

    Add the clearing oil package in the package (the package is very flavorful, add according to your own taste, half pack to a whole package)

  6. Home Cooking Recipe: Pour in the right amount of water to boil, the amount of water should be about no fish fillets.

    Pour in the right amount of water to boil, the amount of water should be about no fish fillets.

  7. Home Cooking Recipe: After the water is boiled, the fish fillet fish head is placed in the pot and boiled until the fish turns white. Then, together with the soup, pour into the pot with the side dish.

    After the water is boiled, the fish fillet fish head is placed in the pot and boiled until the fish turns white. Then, together with the soup, pour into the pot with the side dish.

  8. Home Cooking Recipe: Take the pepper in the bag and put the dried chili on the fish. Another pot of hot oil (smoke can be smoked), quickly drenched into the basin.

    Take the pepper in the bag and put the dried chili on the fish. Another pot of hot oil (smoke can be smoked), quickly drenched into the basin.

Tips:

The bag of 蜀九香 is different from the general hot pot seasoning. It contains 5 packs of sesame oil, 1 pack of solid seasoning pack, 1 pack of clear oil pack, 1 pack of pepper, 1 pack of chili, and the pot of pepper in the pot directly. Just fine.


Look around:

ming taizi tofu watermelon huanren pandan red dates chaoshan tofu cakes noodles pumpkin duck breasts tofu cake aca bread machine aca whole wheat porridge papaya salad millet zongzi sand ginger pizza kimchi walnut cake pilaf fish oatmeal snow swallow pie keto chicken breast