Recipe: Black tea caramel milk sugar

Home Cooking Recipe: Black tea caramel milk sugar

Notes:

Such as the flowering ranch, the raw nougat-like entrance is instant

Ingredients:

Steps:

  1. Home Cooking Recipe: All the materials A are poured into the pot, boiled in medium and small fire, put in the tea bag, close the fire cover and suffocate for 3 minutes, open the cover and open the small fire to continue stirring, and take out the tea bag for about 2 minutes.

    All the materials A are poured into the pot, boiled in medium and small fire, put in the tea bag, close the fire cover and suffocate for 3 minutes, open the cover and open the small fire to continue stirring, and take out the tea bag for about 2 minutes.

  2. Home Cooking Recipe: Add material B to continue the small fire without stirring, to prevent sticking and fluttering.

    Add material B to continue the small fire without stirring, to prevent sticking and fluttering.

  3. Home Cooking Recipe: A small fire for about 30-40 minutes, the liquid can be thick enough to drop to the extent that it does not disappear for 3 seconds. Turn off the fire, pre-pack the baking paper (15x15cm) in the prepared mold, pour the sugar liquid into the mold quickly, level the surface, and put it into the refrigerator for 1 hour.

    A small fire for about 30-40 minutes, the liquid can be thick enough to drop to the extent that it does not disappear for 3 seconds. Turn off the fire, pre-pack the baking paper (15x15cm) in the prepared mold, pour the sugar liquid into the mold quickly, level the surface, and put it into the refrigerator for 1 hour.

  4. Home Cooking Recipe: Remove the candy pieces and cut them with a knife and wrap them in silicone paper.

    Remove the candy pieces and cut them with a knife and wrap them in silicone paper.

  5. Home Cooking Recipe: Raw milk sugar, like raw chocolate, melts easily and must be stored refrigerated to maintain the best taste.

    Raw milk sugar, like raw chocolate, melts easily and must be stored refrigerated to maintain the best taste.

  6. Home Cooking Recipe: To my friends

    To my friends


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