The beef box is similar to a pie! Just the skin of the box is thin! The stuffing is minced beef and noodles! The scent of fried sautéed butter in a pot! More common in Henan breakfast! Pair it with a bowl of hot spicy soup! It is a fragrance!
Add about 10 grams of salt to the flour! Add water and dough! The dough is slightly soft! It is softer than the dumpling dough! Leave it for 1 hour!
Add the right amount of sesame oil to the meat! Stir well in a clockwise direction! Add salt and pepper powder to taste and stir evenly in the same direction! Add onion ginger and stir well! Feel a little sticky and put it!
The noodles are soaked in hot water! Then mash up
Mix the chopped noodles into the minced meat and mix in the same direction!
After 1 hour, mix the dough again! Divide into a small dough of about 70 grams and smooth it! Brush the vegetable oil on the surface! Wake up again for about half an hour!
The electric baking pan is open! Put in the right amount of oil! At this point, the meat can be evenly divided into the same number of balls as the dough! Take a dough and put it in your hand! Take another meat ball and put it on the dough! Hold the dough in both hands and turn it up in the hand and lift it up! Lightly press the meat with both hands! Gradually wrap the meat in the dough and finally remove the excess surface from the seal!
Gently press the wrapped dough into a round cake and put it on the baking pan to heat the golden yellow!
This meat box is perfect for eating just when you are out of the pan!
Can't take pictures because of the operation! beg to be excused! Only finished photos!