Recipe: Bean noodles

Home Cooking Recipe: Bean noodles

Notes:

It’s really super delicious. It’s both tasty and chewy. It’s a bowl of meat, vegetables, and noodles. If you don’t know what to eat, make a bowl of noodles.

Ingredients:

Steps:

  1. Home Cooking Recipe: Add some oil to the pan and fry the meat. Add the garlic and saute.

    Add some oil to the pan and fry the meat. Add the garlic and saute.

  2. Home Cooking Recipe: Pour in soy sauce, 1 spoonful of oyster sauce, moderate amount of sugar

    Pour in soy sauce, 1 spoonful of oyster sauce, moderate amount of sugar

  3. Home Cooking Recipe: Put the beans in the cut into pieces and stir-fry until the color is changed. Add some salt and stir fry for a while to remove the green beans from the beans.

    Put the beans in the cut into pieces and stir-fry until the color is changed. Add some salt and stir fry for a while to remove the green beans from the beans.

  4. Home Cooking Recipe: Add water to cover the dish until it is boiled

    Add water to cover the dish until it is boiled

  5. Home Cooking Recipe: Pour the soup out of the pot, leave a little in the pot to avoid the pot

    Pour the soup out of the pot, leave a little in the pot to avoid the pot

  6. Home Cooking Recipe: Half of the handmade cover is above the beans

    Half of the handmade cover is above the beans

  7. Home Cooking Recipe: Half the amount of the soup is evenly drenched on the surface

    Half the amount of the soup is evenly drenched on the surface

  8. Home Cooking Recipe: Then spread the rest of the shop and pour it.

    Then spread the rest of the shop and pour it.

  9. Home Cooking Recipe: Now you can cover the small fire in the lid (the fire of your own home and the number of the pot yourself)

    Now you can cover the small fire in the lid (the fire of your own home and the number of the pot yourself)

  10. Home Cooking Recipe: Turn it over in about five minutes, use a shovel or chopsticks to loosen the surface, and cover the lid for a few more minutes (you can observe the soup at the bottom of the pot at any time)

    Turn it over in about five minutes, use a shovel or chopsticks to loosen the surface, and cover the lid for a few more minutes (you can observe the soup at the bottom of the pot at any time)

  11. Home Cooking Recipe: Observe the face and change the color of the bottom of the pan. If there is no soup, turn off the fire. Add a few drops of sesame oil to brighten the taste, and serve on the table.

    Observe the face and change the color of the bottom of the pan. If there is no soup, turn off the fire. Add a few drops of sesame oil to brighten the taste, and serve on the table.

Tips:

What I am doing is the amount of four people (3 big and 1 small).


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