I like my fried rice noodles and eat a big plate!
Cut the cabbage into strips, cut the pickled cucumbers, and soak the rice flour in warm water.
Hot oil pan, pour the cabbage into a stir fry, add the pickled cucumber, assorted vegetables, and pepper.
Put rice noodles and stir them with chopsticks.
Knock in the egg and continue to stir fry. Let go of the seasoning. Yes, I have added some vinegar.
Finally, the parsley is stir-fry in the pan and out of the pan!
Rice noodles must be broken up with chopsticks!