Recipe: Apple pie

Home Cooking Recipe: Apple pie

Notes:

It’s unreasonable to eat. This party has changed according to the faction of Jun’s, and it’s more convenient for everyone to make it.

Ingredients:

Steps:

  1. Home Cooking Recipe: 60 grams of butter softened at room temperature

    60 grams of butter softened at room temperature

  2. Home Cooking Recipe: Pour 150g of softened butter into the flour

    Pour 150g of softened butter into the flour

  3. Home Cooking Recipe: Add 10 grams of sugar to the butter/flour

    Add 10 grams of sugar to the butter/flour

  4. Home Cooking Recipe: Grab the butter/flour/sugar by hand and knead it into small grains of sand.

    Grab the butter/flour/sugar by hand and knead it into small grains of sand.

  5. Home Cooking Recipe: Add 45 grams of water /

    Add 45 grams of water /

  6. Home Cooking Recipe: Knead the dough

    Knead the dough

  7. Home Cooking Recipe: Wrap it in plastic wrap and store it in the refrigerator for about one hour / spare

    Wrap it in plastic wrap and store it in the refrigerator for about one hour / spare

  8. Home Cooking Recipe: Prepare stuffing / apple two

    Prepare stuffing / apple two

  9. Home Cooking Recipe: Wash / peel / core / cut into small pieces

    Wash / peel / core / cut into small pieces

  10. Home Cooking Recipe: Add 10 grams of butter/small heat to the pan

    Add 10 grams of butter/small heat to the pan

  11. Home Cooking Recipe: Pour in apple granules

    Pour in apple granules

  12. Home Cooking Recipe: After stirring for a few minutes, add 30 grams of sugar and continue to stir fry

    After stirring for a few minutes, add 30 grams of sugar and continue to stir fry

  13. Home Cooking Recipe: Apple grains added with sugar will soon be fried

    Apple grains added with sugar will soon be fried

  14. Home Cooking Recipe: 10 grams of cornstarch added to 20 grams of water to make starch juice

    10 grams of cornstarch added to 20 grams of water to make starch juice

  15. Home Cooking Recipe: Stir fry until the apples are soft/water. Pour the corn starch juice into the pan and continue to stir fry.

    Stir fry until the apples are soft/water. Pour the corn starch juice into the pan and continue to stir fry.

  16. Home Cooking Recipe: Just stir the apple granules a little and it will stick to the fire.

    Just stir the apple granules a little and it will stick to the fire.

  17. Home Cooking Recipe: Add about 1/4 teaspoon of salt to about 1.2 grams after turning off the heat.

    Add about 1/4 teaspoon of salt to about 1.2 grams after turning off the heat.

  18. Home Cooking Recipe: After the fire is turned off, add 1/4 teaspoon of cinnamon powder to about 1.2 grams. Stir evenly / apple filling is ready to cool.

    After the fire is turned off, add 1/4 teaspoon of cinnamon powder to about 1.2 grams. Stir evenly / apple filling is ready to cool.

  19. Home Cooking Recipe: Remove the pie from the refrigerator.//Distribute 1/3 of the pie to make a thin noodles/spread the flour.

    Remove the pie from the refrigerator.//Distribute 1/3 of the pie to make a thin noodles/spread the flour.

  20. Home Cooking Recipe: The six-inch pie is paved with a thin pie.

    The six-inch pie is paved with a thin pie.

  21. Home Cooking Recipe: Use a rolling pin to remove excess pie

    Use a rolling pin to remove excess pie

  22. Home Cooking Recipe: Clean up the extra pies

    Clean up the extra pies

  23. Home Cooking Recipe: Use a fork to put a small eye on the pie/this will prevent it from bulging in the oven

    Use a fork to put a small eye on the pie/this will prevent it from bulging in the oven

  24. Home Cooking Recipe: Add a cool apple filling with a spoon

    Add a cool apple filling with a spoon

  25. Home Cooking Recipe: Split the rest of the pie

    Split the rest of the pie

  26. Home Cooking Recipe: Cut into even thin strips

    Cut into even thin strips

  27. Home Cooking Recipe: The cut thin strips are interwoven on the pie plate.

    The cut thin strips are interwoven on the pie plate.

  28. Home Cooking Recipe: Press off the excess noodles / brush the egg

    Press off the excess noodles / brush the egg

  29. Home Cooking Recipe: After preheating the oven for 200 degrees, put it in the apple pie for 15 minutes / change the oven temperature to 170 degrees and bake for about 25 minutes.

    After preheating the oven for 200 degrees, put it in the apple pie for 15 minutes / change the oven temperature to 170 degrees and bake for about 25 minutes.

  30. Home Cooking Recipe: Crisp in the outer skin / sweet inside / plus cinnamon special taste is really delicious / delicious / delicious

    Crisp in the outer skin / sweet inside / plus cinnamon special taste is really delicious / delicious / delicious

  31. Home Cooking Recipe: Perfect afternoon tea

    Perfect afternoon tea

  32. The remaining pies can be opened/sprinkled again with coarse sugar / with a biscuit mold to squeeze out your favorite biscuits / as a refreshment in a great oven, preheated and baked at 170 degrees for about 10 minutes.


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