Recipe: Appetizing cold noodles

Home Cooking Recipe: Appetizing cold noodles

Notes:

a cool appetizer that is both super-saving and family-friendly The noodles are smooth and cool, the cucumber and the colored pepper are crisp, the peanuts are spicy, spicy and crisp. The juice is sour and delicious and has a long aftertaste

Ingredients:

Steps:

  1. Home Cooking Recipe: Put the noodles in the water and cook them. After the fish is removed, use cold water for 2 times and drain the water for use.

    Put the noodles in the water and cook them. After the fish is removed, use cold water for 2 times and drain the water for use.

  2. Cucumber, red and yellow peppers are cut into filaments, and garlic petals are cut into small pieces.

  3. Add a little salt, vinegar, sugar, sesame oil, Laoganma chili sauce to the dish, then pour in the noodles and mix well.

Tips:

It’s hot and simple, and it’s easier to save things. Purple cabbage, carrots should be drowned, and you will replace it with yellow, red pepper, cucumber The same huge multi-vitamins, the same colorful, no need to open more fire


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