Add water to the pan, add half a bowl of millet when boiled, cook for 20 minutes.
Then add the bean segment, soak the good soy beans, corn kernels, cook for 10 minutes.
Then add the pumpkin strips, potato strips, and cook for 5 minutes.
Then add the noodles, all the ingredients are cooked, turn off the heat, the surface is chopped with green onion, hemp
Heat the wok, put the sesame oil, seasoning (garlic, ginger, pepper, dried chili), remove the clams, pour the oil into the chopped green onion and hemp, then add the appropriate amount of salt, June fresh soy sauce, Ninghua House vinegar, mix well and serve, mouth scented ????
Tips: 1. When cooking millet, add some pepper and ginger to the soup, the taste will be better. 2. The flax oil pot needs a small fire, otherwise it will be easy to paste smoke, and no edible oil with a strong taste can be used instead. Peanut oil or rapeseed oil), other salad oils are not strong. 3. Hemp is a kind of seasoning with a shabu-shabu, noodle soup, and a meal. It has a special flavor.