Recipe: American ginseng stewed black chicken

Home Cooking Recipe: American ginseng stewed black chicken

Notes:

A bowl of autumn yin and nourishing beauty soup that is most suitable for women

Ingredients:

Steps:

  1. Home Cooking Recipe: The black-bone chicken is smashed into small pieces, which are boiled and boiled until they are just broken.

    The black-bone chicken is smashed into small pieces, which are boiled and boiled until they are just broken.

  2. Home Cooking Recipe: Place the chicken in small pieces in a stew pot, add ginseng, ginger and other soup, pay attention to even distribution.

    Place the chicken in small pieces in a stew pot, add ginseng, ginger and other soup, pay attention to even distribution.

  3. Home Cooking Recipe: Add water to the bowl

    Add water to the bowl

  4. Home Cooking Recipe: Cover and place in a steamed pot

    Cover and place in a steamed pot

  5. Home Cooking Recipe: Cover the lid and stew for more than 4 hours

    Cover the lid and stew for more than 4 hours

Tips:

Soup stewed in water, there is no soup cooked in the open fire, but it is better than refreshing and nutritious, slow-cooking soup, pay attention to kung fu, so be sure not to be impatient, only to be warm, to achieve one Bowl of good soup.


Look around:

ming taizi tofu watermelon huanren pandan noodles red dates chaoshan tofu cakes pumpkin duck breasts tofu cake aca bread machine aca whole wheat porridge papaya salad millet zongzi sand ginger pizza kimchi walnut cake pilaf fish oatmeal snow swallow pie keto chicken breast