Recipe: Aloe vera apple sorbet water

Home Cooking Recipe: Aloe vera apple sorbet water

Notes:

1. Aloe vera whitening and moisturizing skin is familiar to everyone, it is a clear and moist sugar in the hot summer day; 2. Efficacy; clearing heat and reducing fire, clearing the intestines, detoxifying, moisturizing and nourishing. Aloe vera cold, should be taken cautiously for those with weak constitution or debilitating spleen and stomach.

Ingredients:

Steps:

  1. Aloe vera cut off the side thorns and skin, wash and cut into granules, then use water to soak for use;

  2. Apple peeling and enucleation, pelletizing;

  3. Sydney peeling and enucleation, pelletizing;

  4. Boil the water, add the apples, boil over the fire in Sydney, turn to low heat for 20 minutes; then turn down the appropriate amount of rock sugar and aloe vera for 10 minutes to turn off the heat.

Tips:

I like to put it in the refrigerator and re-sip it better.


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