Recipe: Alcoholic coffee cup cake

Home Cooking Recipe: Alcoholic coffee cup cake

Notes:

A mellow coffee-flavored cake is the ideal dessert for the holiday and daily afternoon tea. ???? Because the family usually loves coffee, in addition to the freshly ground coffee beans, some finished coffee powders are usually prepared. When you go out temporarily, you can take a cup to solve the problem. One day, one person was bored at home and wanted to have some refreshments. As a result, he found that Shenma also had a cockroach. He suddenly used it to try to make a cake. Haha~ I didn’t expect to be completely conquered by the smell of this coffee! ????????????

Ingredients:

Steps:

  1. Home Cooking Recipe: First prepare all the ingredients

    First prepare all the ingredients

  2. Home Cooking Recipe: Take a clean pot (anhydrous and oil-free), add two medium-sized eggs, add powdered sugar at a time, a few drops of lemon juice (3-5 drops)

    Take a clean pot (anhydrous and oil-free), add two medium-sized eggs, add powdered sugar at a time, a few drops of lemon juice (3-5 drops)

  3. Home Cooking Recipe: Send eggs at high speed (about 4 minutes), and hit the lines on the egg surface (draw 8 words) and you won't disappear immediately.

    Send eggs at high speed (about 4 minutes), and hit the lines on the egg surface (draw 8 words) and you won't disappear immediately.

  4. Home Cooking Recipe: Sift the low-gluten flour, then pour the espresso coffee powder directly, and mix until the batter is moist (good fragrant)

    Sift the low-gluten flour, then pour the espresso coffee powder directly, and mix until the batter is moist (good fragrant)

  5. Home Cooking Recipe: Then, pour the olive oil along the edge of the basin, mix the cake paste evenly, do not over-mix, avoid the cake paste defoaming

    Then, pour the olive oil along the edge of the basin, mix the cake paste evenly, do not over-mix, avoid the cake paste defoaming

  6. Home Cooking Recipe: Prepare a 6-inch continuous mold mold in advance and place the paper cup mold. Put the mixed cake paste into the flower bag

    Prepare a 6-inch continuous mold mold in advance and place the paper cup mold. Put the mixed cake paste into the flower bag

  7. Home Cooking Recipe: Preheat the oven 10 minutes in advance, squeeze the cake paste into the paper cup (8 points full), sprinkle a little almond slices on the surface, gently shake it, remove the bubbles in the middle of the cake paste.

    Preheat the oven 10 minutes in advance, squeeze the cake paste into the paper cup (8 points full), sprinkle a little almond slices on the surface, gently shake it, remove the bubbles in the middle of the cake paste.

  8. Home Cooking Recipe: Put it in the middle of the oven, 170 degrees and 20 minutes (when it is baked for 10 minutes, it is full of fragrance)

    Put it in the middle of the oven, 170 degrees and 20 minutes (when it is baked for 10 minutes, it is full of fragrance)

  9. Home Cooking Recipe: I can’t help but have to eat one soon.

    I can’t help but have to eat one soon.

  10. Home Cooking Recipe: This was done before, and the wood has almond slices. It’s also super delicious.

    This was done before, and the wood has almond slices. It’s also super delicious.

  11. Home Cooking Recipe: Have a cup of black tea or your favorite green tea or flower tea and start enjoying your afternoon, weekend or holiday.

    Have a cup of black tea or your favorite green tea or flower tea and start enjoying your afternoon, weekend or holiday.

Tips:

1, the amount of sugar powder can be added according to personal preferences. 2. Olive oil can be replaced by corn oil. 3, the oven temperature is different, please adjust according to the temperature of your own oven temper! 4, like, you can double the amount to do, super simple!


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