Recipe: Abalone juice, mushroom, chicken

Home Cooking Recipe: Abalone juice, mushroom, chicken

Notes:

One chicken and two chickens, the chicken is smooth and smooth.

Ingredients:

Steps:

  1. Slice the chicken chopped meat into pieces, add cooking wine, salt, chicken essence, pepper, egg white, starch, baking soda and pickle for one hour. The sliced ​​mushrooms are sliced.

  2. The water in the pot is boiled, and the chicken meat is cooked. After the meat is cooked, the outer layer of the floating foam is floated into the dish with hot water, and the mushrooms are cooked and placed on the plate.

  3. Put in the pot with fresh soup, abalone sauce, salt, a little oyster sauce, boil it with water starch after boiling, and pour the sauce on the chicken.


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