Recipe: A ball of fame - mustard seaweed lunch meat balls

Home Cooking Recipe: A ball of fame - mustard seaweed lunch meat balls

Notes:

The World Cup is approaching, and you need some small snacks to match the ball. Compared with the puffed food nuts, it is the most pleasant to make a real meat snack. Spam luncheon meat and beer ???? will accompany you through every night of the World Cup. Spam's lunch meat is very good, it doesn't need to be extra seasoning, and it's full of flesh! This lunch meat ball is specially made into a spherical shape, easy to eat, and matched with mustard seaweed, giving you more stimulation! The production time is also very fast, and the small snacks can be completed in fifteen minutes. Poke links to participate in the event also have the opportunity to win thousands of World Travel Fund! Https://www.xiachufang.com/page/market/1241/The work shows that the world's best lunch meat products have a higher chance of winning, and don't hurry to place an order! The price advantage during the event is also super strong! Https://www.xiachufang.com/goods/71879/

Ingredients:

Steps:

  1. Home Cooking Recipe: Open the protagonist - SPAM lunch meat is superb!

    Open the protagonist - SPAM lunch meat is superb!

  2. Home Cooking Recipe: Prepare materials! Dig the lunch meat into a small ball with a digging spoon. If you don't dig the spoon, you can cut it into the same size with a knife. The mustard is squeezed in the right amount. If you like spicy, you can put more of it. If you can't eat it, put it in a little. Seaweed powder / seaweed (both can be seen, see what material you have) and bread crumbs mix evenly. If you use the seaweed to remember to cut some, it will be more convenient to wrap.

    Prepare materials! Dig the lunch meat into a small ball with a digging spoon. If you don't dig the spoon, you can cut it into the same size with a knife. The mustard is squeezed in the right amount. If you like spicy, you can put more of it. If you can't eat it, put it in a little. Seaweed powder / seaweed (both can be seen, see what material you have) and bread crumbs mix evenly. If you use the seaweed to remember to cut some, it will be more convenient to wrap.

  3. Home Cooking Recipe: The luncheon meat rolls in the mustard water and rolls in a mixture of seaweed and bread crumbs. Wrap all the lunch balls at once.

    The luncheon meat rolls in the mustard water and rolls in a mixture of seaweed and bread crumbs. Wrap all the lunch balls at once.

  4. Home Cooking Recipe: Wrapped in the picture.

    Wrapped in the picture.

  5. Home Cooking Recipe: Pour more oil into the pot, change the medium heat after the oil is hot, add the powdered lunch ball, fry and fry until golden brown on the surface, because the lunch meat itself is cooked and does not need to be fried for a long time.

    Pour more oil into the pot, change the medium heat after the oil is hot, add the powdered lunch ball, fry and fry until golden brown on the surface, because the lunch meat itself is cooked and does not need to be fried for a long time.

  6. Home Cooking Recipe: After the fried, put it in a small dish and you can eat it! With beer, you deserve it! Let's watch the ball together! !

    After the fried, put it in a small dish and you can eat it! With beer, you deserve it! Let's watch the ball together! !


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