Recipe: Zhao's diced noodles

Home Cooking Recipe: Zhao's diced noodles

Notes:

In the Spring Festival, I ate more fish and eat more meat. I suddenly wanted to eat the fried noodles that Dad always made. But when I got married, I couldn’t go home and eat and drink. So I fried the sauce and did it once. It’s really fragrant...

Ingredients:

Steps:

  1. Home Cooking Recipe: First, put the Liu Biju dry sauce in water and open it. About a bowl of water, put the dried sauce on the left, and put it on the side.

    First, put the Liu Biju dry sauce in water and open it. About a bowl of water, put the dried sauce on the left, and put it on the side.

  2. Home Cooking Recipe: Cut the pork into diced meat, which is moderately fat.

    Cut the pork into diced meat, which is moderately fat.

  3. Home Cooking Recipe: Put the right amount of oil in the hot pot, pour the chopped green onion slices after the oil is hot, pour the pork into the pork diced, stir-fry the pork diced until it is white, almost cooked.

    Put the right amount of oil in the hot pot, pour the chopped green onion slices after the oil is hot, pour the pork into the pork diced, stir-fry the pork diced until it is white, almost cooked.

  4. Home Cooking Recipe: Pour in the soy sauce and stir-fry for a while, the fragrance comes out.

    Pour in the soy sauce and stir-fry for a while, the fragrance comes out.

  5. Home Cooking Recipe: Pour in the previously mixed sauce and pour all in. Do not leave the watercress. The sauce will be thick. It takes about five minutes to put in the appropriate salt, because the noodles are mixed, so the salt can be put more, and the remaining storage time can be longer.

    Pour in the previously mixed sauce and pour all in. Do not leave the watercress. The sauce will be thick. It takes about five minutes to put in the appropriate salt, because the noodles are mixed, so the salt can be put more, and the remaining storage time can be longer.

  6. Home Cooking Recipe: Finally, the pan is full of scent.

    Finally, the pan is full of scent.

  7. Home Cooking Recipe: Cook the noodles, do not overflow the pot, after the noodles are cooked, it is best to go through the water, not to smash together.

    Cook the noodles, do not overflow the pot, after the noodles are cooked, it is best to go through the water, not to smash together.

  8. Home Cooking Recipe: Cut cucumbers, shred, as a side dish with sauce, more appetite!

    Cut cucumbers, shred, as a side dish with sauce, more appetite!

  9. A bowl of perfect diced noodles is ready, it is not difficult, you can do it yourself, you don't have to go out to eat, the diced meat is full.

Tips:

Don't be too short for pork.


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