Recipe: Yunnan home cooking green pepper fried ham

Home Cooking Recipe: Yunnan home cooking green pepper fried ham

Notes:

Ham is also one of Yunnan specialties, more famous is Xuanwei ham, and our ham in the scenic spot of Mojiang Jingxing! Not very salty and very fragrant!

Ingredients:

Steps:

  1. Home Cooking Recipe: Prepare the ingredients and cut the ham and pepper!

    Prepare the ingredients and cut the ham and pepper!

  2. Home Cooking Recipe: There is no need to say more about fried food here. First, you don't need to put oil and salt here, because the ham meat is fat and thin and has a salty taste, so it will refine the oil! After adding a few green peppers, you can start the pot!

    There is no need to say more about fried food here. First, you don't need to put oil and salt here, because the ham meat is fat and thin and has a salty taste, so it will refine the oil! After adding a few green peppers, you can start the pot!

Tips:

Home-cooked dishes, friends who like our Yunnan ham, please contact me! More Yunnan good ingredients, I will share it with everyone~ Please pay more attention to the mountain edge!


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