Recipe: Yam millet nourishing stomach porridge

Home Cooking Recipe: Yam millet nourishing stomach porridge

Notes:

The benefits of yam millet are not much to say.

Ingredients:

Steps:

  1. Wash the millet and glutinous rice and add it to the boiled water for 10 minutes to turn off the fire.

  2. Peel the yam diced, add a small fire in the pot and boil a small fire for ten minutes.

Tips:

Millet and glutinous rice are cooked for ten minutes to turn off the fire and save energy. When I was awkward, I just sent yam to Pidic. If there is less water, please add water in the middle.


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