Recipe: Xiao Huangren Ice Cream 糯米糍【曼食慢语】

Home Cooking Recipe: Xiao Huangren Ice Cream 糯米糍【曼食慢语】

Notes:

A few days ago, I went to see the Xiaohuangren movie, and the Xiaohuang, who was completely sung, brainwashed. So as a serious cook, I will eat it by Xiao Huangren! Mango-flavored glutinous rice, wrapped in mango and banana-flavored ice cream, knocked out! Friendly reminder: Do not go to the microblog that I sent the day before yesterday. . . Weibo: Amanda's small kitchen WeChat subscription number and micro store entrance: amandatastes Taobao shop: Man food slow language

Ingredients:

Steps:

  1. Home Cooking Recipe: Prepare 1 mango (about 140g), milk 140ml, milk powder 15g, sugar 1 tablespoon, salt a small bowl

    Prepare 1 mango (about 140g), milk 140ml, milk powder 15g, sugar 1 tablespoon, salt a small bowl

  2. Home Cooking Recipe: First cut the mango meat and put it in the refrigerator.

    First cut the mango meat and put it in the refrigerator.

  3. Home Cooking Recipe: The frozen mango pieces are placed in a blender, and milk powder, milk, sugar and a small amount of salt are added one by one.

    The frozen mango pieces are placed in a blender, and milk powder, milk, sugar and a small amount of salt are added one by one.

  4. Home Cooking Recipe: Cover the lid of the blender and whipped into a milkshake

    Cover the lid of the blender and whipped into a milkshake

  5. Home Cooking Recipe: Pour into the ice cream machine, start the machine, 8-10 minutes, stir to the soft ice cream state

    Pour into the ice cream machine, start the machine, 8-10 minutes, stir to the soft ice cream state

  6. Home Cooking Recipe: Pour the soft ice cream into the box and put it in the refrigerator.

    Pour the soft ice cream into the box and put it in the refrigerator.

  7. Home Cooking Recipe: 1 banana (about 125g), 125ml milk, 15g milk powder, 1 tablespoon sugar, a small salt

    1 banana (about 125g), 125ml milk, 15g milk powder, 1 tablespoon sugar, a small salt

  8. Home Cooking Recipe: Peel the banana, put it into the refrigerator and freeze it, remove it and cut it into small pieces.

    Peel the banana, put it into the refrigerator and freeze it, remove it and cut it into small pieces.

  9. Home Cooking Recipe: Put the frozen banana pieces in the blender, add sugar, a pinch of salt, milk and milk powder

    Put the frozen banana pieces in the blender, add sugar, a pinch of salt, milk and milk powder

  10. Home Cooking Recipe: Whipped into a milkshake and poured into an ice cream machine

    Whipped into a milkshake and poured into an ice cream machine

  11. Home Cooking Recipe: Start the machine, 8-10 minutes, stir into a soft ice cream

    Start the machine, 8-10 minutes, stir into a soft ice cream

  12. Home Cooking Recipe: Stirred soft ice cream, still in the lunch box, put in the refrigerator to freeze

    Stirred soft ice cream, still in the lunch box, put in the refrigerator to freeze

  13. Home Cooking Recipe: Prepare mango puree 60g, water 70ml, glutinous rice flour 40g, corn starch 10g, fine sugar 50g, vegetable oil a teaspoon

    Prepare mango puree 60g, water 70ml, glutinous rice flour 40g, corn starch 10g, fine sugar 50g, vegetable oil a teaspoon

  14. Home Cooking Recipe: Pour a mango into a blender, add water, and whipped into a paste; filter with a mesh to make the mango mud more delicate.

    Pour a mango into a blender, add water, and whipped into a paste; filter with a mesh to make the mango mud more delicate.

  15. Home Cooking Recipe: Pour into a small pot and stir until the mango mud is sticky. I can cook 60g of mango puree with a big Taiwanese mang

    Pour into a small pot and stir until the mango mud is sticky. I can cook 60g of mango puree with a big Taiwanese mang

  16. Home Cooking Recipe: Mix glutinous rice flour, corn starch, mango puree, water and a little cooking oil, stir well

    Mix glutinous rice flour, corn starch, mango puree, water and a little cooking oil, stir well

  17. Home Cooking Recipe: Add sugar and stir until thick and fine. Because the moisture content of the mango juice that you cook is definitely different, the amount of water that needs to be added will vary. In general, the recipe requires mango puree + water for a total of about 130g, and the mixed glutinous rice flour is more viscous. status

    Add sugar and stir until thick and fine. Because the moisture content of the mango juice that you cook is definitely different, the amount of water that needs to be added will vary. In general, the recipe requires mango puree + water for a total of about 130g, and the mixed glutinous rice flour is more viscous. status

  18. Home Cooking Recipe: Cover a plastic wrap, leave a small gap on the side of the bowl, put it in the microwave and heat it for 2 minutes.

    Cover a plastic wrap, leave a small gap on the side of the bowl, put it in the microwave and heat it for 2 minutes.

  19. Home Cooking Recipe: Take out, scrape the knife and mix the glutinous rice balls, cover the plastic wrap, and put it back in the microwave oven for 30 seconds~1 minute.

    Take out, scrape the knife and mix the glutinous rice balls, cover the plastic wrap, and put it back in the microwave oven for 30 seconds~1 minute.

  20. Home Cooking Recipe: The plastic wrap is oiled, and the glutinous rice balls are wrapped in plastic wrap, refrigerated, and thoroughly cooled.

    The plastic wrap is oiled, and the glutinous rice balls are wrapped in plastic wrap, refrigerated, and thoroughly cooled.

  21. Home Cooking Recipe: Sauté glutinous rice flour to a slight yellowing when used as a hand powder

    Sauté glutinous rice flour to a slight yellowing when used as a hand powder

  22. Home Cooking Recipe: The completely cooled glutinous rice flour group is rubbed in the cooked glutinous rice flour, anti-adhesive, a little powder on the scraper, and the powder is evenly divided into four portions.

    The completely cooled glutinous rice flour group is rubbed in the cooked glutinous rice flour, anti-adhesive, a little powder on the scraper, and the powder is evenly divided into four portions.

  23. Home Cooking Recipe: The divided small powder is clustered into a ball, and a large amount of dried glutinous rice flour is sprinkled on the surface to prevent sticking.

    The divided small powder is clustered into a ball, and a large amount of dried glutinous rice flour is sprinkled on the surface to prevent sticking.

  24. Home Cooking Recipe: Use a rolling pin to form a large round piece. It doesn't have to be particularly thin. The dough is not malleable and easy to break.

    Use a rolling pin to form a large round piece. It doesn't have to be particularly thin. The dough is not malleable and easy to break.

  25. Home Cooking Recipe: A plastic wrap, a good piece of skin, stacked one after the other

    A plastic wrap, a good piece of skin, stacked one after the other

  26. Home Cooking Recipe: Take out the frozen two flavors of ice cream from the refrigerator and dig into a ball with a spoon. The amount I gave before, the two kinds of ice cream stuffing can make 4 glutinous rice glutinous rice, the amount of glutinous rice rind is exactly 4

    Take out the frozen two flavors of ice cream from the refrigerator and dig into a ball with a spoon. The amount I gave before, the two kinds of ice cream stuffing can make 4 glutinous rice glutinous rice, the amount of glutinous rice rind is exactly 4

  27. Home Cooking Recipe: Use a small brush to brush off the excess powder, put the glutinous rice skin together with the plastic wrap, put it in a small bowl, make a depression in the middle, and put the frozen ice cream ball into it.

    Use a small brush to brush off the excess powder, put the glutinous rice skin together with the plastic wrap, put it in a small bowl, make a depression in the middle, and put the frozen ice cream ball into it.

  28. Home Cooking Recipe: Keep a little anti-stick on your hands, carefully wrap the ice cream in the glutinous rice, and close the mouth like a bun.

    Keep a little anti-stick on your hands, carefully wrap the ice cream in the glutinous rice, and close the mouth like a bun.

  29. Home Cooking Recipe: Cut off the excess skin, close the part and then stick the powder to prevent sticking. The part of the glutinous rice glutinous rice is finished. You can eat it at this time. If you are too lazy to make ice cream yourself, you can also use the commercially available ice cream and wrap the glutinous rice rind.

    Cut off the excess skin, close the part and then stick the powder to prevent sticking. The part of the glutinous rice glutinous rice is finished. You can eat it at this time. If you are too lazy to make ice cream yourself, you can also use the commercially available ice cream and wrap the glutinous rice rind.

  30. Home Cooking Recipe: The glutinous rice is ready!

    The glutinous rice is ready!

  31. Home Cooking Recipe: Burn a small pot of water, take some dark chocolate, melt the water

    Burn a small pot of water, take some dark chocolate, melt the water

  32. Home Cooking Recipe: Take a small tube and cut a small round piece on the cheese piece and place it on the chocolate ring.

    Take a small tube and cut a small round piece on the cheese piece and place it on the chocolate ring.

  33. Home Cooking Recipe: Dip the melted chocolate with a clean little brush, draw your eyes, wait for it to dry completely

    Dip the melted chocolate with a clean little brush, draw your eyes, wait for it to dry completely

  34. Home Cooking Recipe: Then carefully cut some very fine cheese strips out

    Then carefully cut some very fine cheese strips out

  35. Home Cooking Recipe: Remove the frozen hard glutinous rice bran, simmer in the melted dark chocolate for half a turn, and place it on the baking paper.

    Remove the frozen hard glutinous rice bran, simmer in the melted dark chocolate for half a turn, and place it on the baking paper.

  36. Home Cooking Recipe: Use some chocolate as a binder to assemble the previously prepared eyes

    Use some chocolate as a binder to assemble the previously prepared eyes

  37. Home Cooking Recipe: Small brush, chocolate, painted glasses, hair, mouth

    Small brush, chocolate, painted glasses, hair, mouth

  38. Home Cooking Recipe: The finely cut cheese strips that were cut before were used as the pants of Xiao Huangren. Ok, my little yellow guy is ready~

    The finely cut cheese strips that were cut before were used as the pants of Xiao Huangren. Ok, my little yellow guy is ready~

  39. Home Cooking Recipe: In 'Stolen Dad 3', Xiao Huang people put on prison uniforms, so I designed such horizontal striped pants to represent the Xiao Huangren's prison uniform pants. Is it very cute? Everyone can redesign according to the image of Xiao Huang who they like. Here I just provide you with a creative idea, and then you will see the performance of your soul painters~~~

    In 'Stolen Dad 3', Xiao Huang people put on prison uniforms, so I designed such horizontal striped pants to represent the Xiao Huangren's prison uniform pants. Is it very cute? Everyone can redesign according to the image of Xiao Huang who they like. Here I just provide you with a creative idea, and then you will see the performance of your soul painters~~~


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