Recipe: Winter warm-up soup [winter melon stewed ribs]

Home Cooking Recipe: Winter warm-up soup [winter melon stewed ribs]

Notes:

"Winter Warming Soup with Radish Stewed Pork Ribs" Good morning, double 12~ In other words, the radish ginseng in the winter. This is a must-have soup for cold winters. And the practice is super simple, put it in the electric cooker before going to bed, wake up is already good! ! ! Still braving the heating, it is fascinating Start a good day, haha, take the meal to work. . . Early in 2012.12.12

Ingredients:

Steps:

  1. Cook the ribs for a few minutes and radish for a few minutes. (When cooking pork ribs, remember to put a few slices of ginger and cooking wine to taste)

  2. Then put the ribs into the electric cooker and set the time to 4 hours. However, after stewing for 30 minutes, add the radish and add a pinch of salt. (There are also a few slices of ginger in the soup)

  3. Ok, go to sleep, wake up in the morning and smell it.

Look around:

ming taizi pork margaret tofu pizza noodles soup watermelon huanren jujube pandan enzyme fish red dates prawn dog lightning puff shandong shenyang whole duck contact chaoshan tofu cakes pumpkin tea baby bread ribs qingtuan baby food supplement