Recipe: Winter melon, glutinous rice, old duck

Home Cooking Recipe: Winter melon, glutinous rice, old duck

Notes:

Because of the professional relationship, the mother's majesty is more than the kindness; and I have passed the age of being spoiled under my mother's knees. Only with respect, in the name of Mother's Day, I will take a pot of exclusive soup...

Ingredients:

Steps:

  1. The old duck is lumpy, rinsed with blood and rinsed with water; the melon is peeled and cut into pieces for use;

  2. The glutinous rice is washed and soaked 2 hours in advance, and the jade bamboo can be softened by only immersing for 30 minutes;

  3. Put the old duck, glutinous rice and jade bamboo into the pot, pour about 1.5 liters of water, and boil over low heat for about 1 hour. Add the melon to the salt and cook for another 10 minutes.

Tips:

Yuzhu nourishing yin and moistening, glutinous rice water whitening, such a refreshing soup is especially popular among southerners; mother, soup is hot with my heart, drinking is very hot, you have to maintain a young state and full of energy, Don't say that you are old, still far away...


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