Recipe: Whole wheat bread maker

Home Cooking Recipe: Whole wheat bread maker

Notes:

The whole-grain bread made with the bread machine is made according to the recipe of the bread machine. Just put the material in the bread machine in the right amount. It’s been done many times.

Ingredients:

Steps:

  1. Put all the ingredients in the bread machine, add water along the circumference, press the whole wheat option with whole wheat, and press the ordinary toast.

  2. After finishing, dry it for 2 minutes, take it out, let it cool outside. At this time, the outer skin may be a bit hard. Put it in the fresh-keeping bag and let it soften for a while.

Tips:

1. To use cold water, you can put the ice in the refrigerator for a while. If you want to put milk, do not exceed half of the water. If you put the eggs, you must first convert the amount to the amount of water, that is, water + milk / juice + egg liquid = 210ml, don't overdo it 2. Replace the whole wheat with an equal amount of high powder. The water is reduced to 190ml, which is the recipe for ordinary toast. 3. When using the option of ordinary toast, you can use the reservation function. Whole wheat bread is more difficult to ferment, and the time is longer. It takes about one hour longer than ordinary toast. 5. I tried adding a spoonful of soy milk powder/milk powder, and the taste is not bad~


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