Recipe: White radish shrimp skin egg soup

Home Cooking Recipe: White radish shrimp skin egg soup

Notes:

My niece is not good at small teeth, I love all the soups and noodles! In the autumn, the combination of white radish and shrimp skin is also delicious and light! She will drink two bowls and praise it! I hope you like it too! Thanks for the kitchen, thank you for sharing!

Ingredients:

Steps:

  1. Home Cooking Recipe: Cut the white radish, onion, ginger and shred.

    Cut the white radish, onion, ginger and shred.

  2. Home Cooking Recipe: Put a proper amount of peanut oil 4-5 scoops in a hot pot, add a small amount of thirteen incense, and put the onion ginger and shrimp skin into the saute!

    Put a proper amount of peanut oil 4-5 scoops in a hot pot, add a small amount of thirteen incense, and put the onion ginger and shrimp skin into the saute!

  3. Home Cooking Recipe: Add the white radish and stir fry!

    Add the white radish and stir fry!

  4. Home Cooking Recipe: Add a spoonful of soy sauce! Mix well!

    Add a spoonful of soy sauce! Mix well!

  5. Home Cooking Recipe: Add about 1300 water! My pot is 32cm! Cover and so on!

    Add about 1300 water! My pot is 32cm! Cover and so on!

  6. Home Cooking Recipe: When the water is open, start preparing! Ordinary flour 200 grams (three people enough), while adding water, continue to stir with chopsticks, about 60 grams of water is not added, then always stir, there is a large dry no need to tangled, as long as this step is stirred The fullness will become a small, even flaw, requiring patience and multiple attempts.

    When the water is open, start preparing! Ordinary flour 200 grams (three people enough), while adding water, continue to stir with chopsticks, about 60 grams of water is not added, then always stir, there is a large dry no need to tangled, as long as this step is stirred The fullness will become a small, even flaw, requiring patience and multiple attempts.

  7. Home Cooking Recipe: I am basically like this.

    I am basically like this.

  8. Home Cooking Recipe: The water is open to the oysters, and while stirring, stir the chopsticks in the pot to avoid smashing!

    The water is open to the oysters, and while stirring, stir the chopsticks in the pot to avoid smashing!

  9. Home Cooking Recipe: Remember to stir the chopsticks! A person took a picture of a mobile phone and couldn't take the chopsticks, but it is a very important step!

    Remember to stir the chopsticks! A person took a picture of a mobile phone and couldn't take the chopsticks, but it is a very important step!

  10. Home Cooking Recipe: This kind of stirring, it will inevitably become a cockroach, you can use a shovel to slap a few times on the side of the pot to disperse!

    This kind of stirring, it will inevitably become a cockroach, you can use a shovel to slap a few times on the side of the pot to disperse!

  11. Home Cooking Recipe: Continue to stir with a shovel until the water boils again!

    Continue to stir with a shovel until the water boils again!

  12. Home Cooking Recipe: Add a spoonful of oyster sauce to freshen!

    Add a spoonful of oyster sauce to freshen!

  13. Home Cooking Recipe: Two eggs are scattered in the bowl!

    Two eggs are scattered in the bowl!

  14. Home Cooking Recipe: Draw a round dripping into the boiling soup!

    Draw a round dripping into the boiling soup!

  15. Home Cooking Recipe: Wait for the eggs to stir after molding!

    Wait for the eggs to stir after molding!

  16. Home Cooking Recipe: Look at it, you can't have a white complexion! As long as you don't think too much, you can get cooked! If you feel that it is almost okay, it will be no problem to cover it with a lid and then boring it! Pour into the pot and add the sesame oil to the table!

    Look at it, you can't have a white complexion! As long as you don't think too much, you can get cooked! If you feel that it is almost okay, it will be no problem to cover it with a lid and then boring it! Pour into the pot and add the sesame oil to the table!

  17. Home Cooking Recipe: Try salty before entering the bowl, you can add 3-5 grams of salt as appropriate! I must try it because of the shrimp skin, soy sauce, the oyster sauce has salt, and those who have a light mouth are enough!

    Try salty before entering the bowl, you can add 3-5 grams of salt as appropriate! I must try it because of the shrimp skin, soy sauce, the oyster sauce has salt, and those who have a light mouth are enough!

Tips:

1. In the production of cockroaches, the amount of water added at one time must not be too much, otherwise it will be very troublesome to form a big cockroach that cannot be stirred! 2. Shrimp skin should be cleaned with less salt, and it should be placed directly without washing. 3. If you feel that the soup is less than before you put it in the egg, you can add some water, so as not to be too thick and not good! Add water and wait for the water to boil again before adding eggs! 4. Add the egg to the boiling soup. Don't stir it immediately. The eggs are all small slag. Wait a while to stir up the large pieces of eggs. It is fun to eat! 5. Those who like coriander can add coriander after putting the egg or even after the pan is delicious! My child doesn't eat parsley, we didn't let it go!


Look around:

ming taizi pizza pumpkin pork soup margaret tofu noodles fish watermelon huanren jujube pandan enzyme red dates prawn dog lightning puff shandong shenyang whole duck contact chaoshan tofu cakes tea cookies taro baby bread durian