Pure natural pigment-free jelly. Get up quickly for the little baby at home.
Dig out half of the watermelon meat. Squeezed into juice (the seed does not matter, do not pick, will be crushed).
filter. Just take the watermelon juice from the filtrate.
The watermelon juice is boiled, and the white jelly is stirred evenly. Turn off the fire. Quickly pour into the watermelon dish that was dug before.
Wait for it to cool, put it in the refrigerator for one hour
Began to eat.
1, watermelon seeds do not matter, do not have to pick, wait for the next will be squeezed into slag, and then filtered out. 2, remember to be sure when you pour the watermelon dish, or else the edge part will freeze quickly as soon as it cools down.