Recipe: Warming and nourishing stomach pigeon soup

Home Cooking Recipe: Warming and nourishing stomach pigeon soup

Notes:

When changing seasons, it is most easy to get angry, dry mouth, and cold hands and feet; drink some pigeon soup, not only can lungs and cough, but also spleen, Qi, nourishing, is a good nourishing soup~

Ingredients:

Steps:

  1. Home Cooking Recipe: Large collection of ingredients~

    Large collection of ingredients~

  2. Home Cooking Recipe: Set the pot to boil water, add ginger to the boiling water, and simmer the diced pigeons into the water;

    Set the pot to boil water, add ginger to the boiling water, and simmer the diced pigeons into the water;

  3. Home Cooking Recipe: Wash the lily in advance and soak it; put all the ingredients into the stew; then add pure water to submerge all the ingredients;

    Wash the lily in advance and soak it; put all the ingredients into the stew; then add pure water to submerge all the ingredients;

  4. Home Cooking Recipe: Add 1000ML of water to the health pot, put the stew pot and choose the function of the health soup;

    Add 1000ML of water to the health pot, put the stew pot and choose the function of the health soup;

  5. Home Cooking Recipe: Hey, a bowl of fragrant pigeon nourishing soup is finished~

    Hey, a bowl of fragrant pigeon nourishing soup is finished~

Tips:

The pigeons must be fresh, or you can increase the amount of pigeons as appropriate. Adjust it according to your appetite. ~~ Stew need to buy from Tmall flagship store.


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