Water, maltose, white sugar, put it in the pot, melt in the middle of the fire, melt my chopsticks and stir slowly until the syrup is chopped with chopsticks, then pour the sesame seeds into the pot quickly, stir quickly, and move handsomely. The speed is handsome. After mixing, pour it into the mold, use a rolling pin to flatten it, and cool it slightly, you can cut it.