Recipe: Vitamin C, orange cake roll

Home Cooking Recipe: Vitamin C, orange cake roll

Notes:

Close to health, high vitamin C keeps the virus away from you, now it is a good time to eat oranges, sour and sweet, put a little bit when making cakes, it is also good, this sweet and sour orange The cake roll is still healthy, with a strong orange scent, bite down, soft, very delicious.

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the orange, cut in half, cut 8 slices, put the orange slices in a water pot, heat, cook until the orange peel is white and transparent, pick up the orange slices, dry

    Wash the orange, cut in half, cut 8 slices, put the orange slices in a water pot, heat, cook until the orange peel is white and transparent, pick up the orange slices, dry

  2. Home Cooking Recipe: Dry it, put it in the baking tray, put it in the oven for 150 minutes and bake it for 3 minutes.

    Dry it, put it in the baking tray, put it in the oven for 150 minutes and bake it for 3 minutes.

  3. Home Cooking Recipe: Squeeze the remaining oranges out of 50 grams of orange juice

    Squeeze the remaining oranges out of 50 grams of orange juice

  4. Home Cooking Recipe: Mix orange juice + white sugar + salad oil with a manual egg beater

    Mix orange juice + white sugar + salad oil with a manual egg beater

  5. Home Cooking Recipe: Add low-gluten flour and mix well, then add egg yolk and mix well.

    Add low-gluten flour and mix well, then add egg yolk and mix well.

  6. Home Cooking Recipe: Add egg white and lemon juice to the egg white to use the electric egg beater to wet the foam. Lift the egg head to pull out the sharp corner.

    Add egg white and lemon juice to the egg white to use the electric egg beater to wet the foam. Lift the egg head to pull out the sharp corner.

  7. Home Cooking Recipe: Mix half of the meringue with the batter and mix evenly with a spatula

    Mix half of the meringue with the batter and mix evenly with a spatula

  8. Home Cooking Recipe: Add the batter to the other half of the protein cream and mix well.

    Add the batter to the other half of the protein cream and mix well.

  9. Home Cooking Recipe: Pour the batter into a baking tray with orange slices and flatten the surface with a squeegee

    Pour the batter into a baking tray with orange slices and flatten the surface with a squeegee

  10. Home Cooking Recipe: Bake in a preheated oven (the second last layer, as shown), fire 150 degrees, fire 120 degrees, bake for 35 minutes

    Bake in a preheated oven (the second last layer, as shown), fire 150 degrees, fire 120 degrees, bake for 35 minutes

  11. Home Cooking Recipe: Cake roll baked well natural cooling

    Cake roll baked well natural cooling

  12. Home Cooking Recipe: Apply a layer of cream or jam on the cake, roll the cake up and put it in the refrigerator for half an hour.

    Apply a layer of cream or jam on the cake, roll the cake up and put it in the refrigerator for half an hour.

  13. Home Cooking Recipe: Finished drawing

    Finished drawing

  14. Home Cooking Recipe: Finished drawing

    Finished drawing

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