Recipe: Vinegar peanut

Home Cooking Recipe: Vinegar peanut



  1. Pour the peanuts with electric pancakes or fry them and let them cool.

  2. Pour vinegar, soy sauce, rock sugar into the pot and boil for about three to five minutes, until it becomes very viscous and turn off the heat. If it is not sticky, it may be less sugar! Remember not to be too big, not too long, it is easy to make a pot!

  3. Cut the green pepper and onion into the peanuts, then pour the sweet and sour sauce into the peanuts and mix well. If it is too thick, you can pour a little vinegar, and after about half an hour, it will be very tasty! The taste is no worse than the restaurant! !

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