Recipe: Vinegar chicken feet

Home Cooking Recipe: Vinegar chicken feet

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash first, then effluent, then soak for 15 minutes in cold water. After one effluent, quit the water and let the refrigerator freeze for fifteen minutes.

    Wash first, then effluent, then soak for 15 minutes in cold water. After one effluent, quit the water and let the refrigerator freeze for fifteen minutes.

  2. Home Cooking Recipe: material

    material

  3. Home Cooking Recipe: Boiled vinegar, a bowl of water, a bowl of jealous, a bowl of soy sauce, 3 pieces of yellow sugar, boiled and poured into a bowl to cool, put the chicken feet into the bowl, soak for six minutes, then put the refrigerator for three hours Just eat and eat.

    Boiled vinegar, a bowl of water, a bowl of jealous, a bowl of soy sauce, 3 pieces of yellow sugar, boiled and poured into a bowl to cool, put the chicken feet into the bowl, soak for six minutes, then put the refrigerator for three hours Just eat and eat.

  4. Home Cooking Recipe: All materials are here.

    All materials are here.

  5. Home Cooking Recipe: Complete the entire process.

    Complete the entire process.

Tips:

Be sure to cool all the materials down.


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