Recipe: Vietnamese Chicken River Powder

Home Cooking Recipe: Vietnamese Chicken River Powder

Notes:

Chicken leg

Ingredients:

Steps:

  1. Home Cooking Recipe: After the chicken legs are drowned, they are cooked in a small milk pot, and the chicken legs are cold and then torn into filaments by hand. Chicken soup left spare

    After the chicken legs are drowned, they are cooked in a small milk pot, and the chicken legs are cold and then torn into filaments by hand. Chicken soup left spare

  2. Put a bean sprout in the bowl (Vietnamese eat raw, not used to be cooked), river flour cooked out of the bowl, spread basil mint and chicken, and then spread a little bean sprouts. Sprinkle with millet and spicy (I have no use in the refrigerator)

  3. Cut the lime slices on the river powder and squeeze a little juice in the river powder.

  4. The chicken soup is boiled and poured on the river powder. Mix well and eat


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