Recipe: [Ultimate Cooking Course] Garlic Saffron Mayor

Home Cooking Recipe: [Ultimate Cooking Course] Garlic Saffron Mayor

Notes:

Screenshot from [Ultimate Cooking Course] This recipe website does not correspond to the original English recipes, and Po is based on his own listening comprehension. This recipe translation is accessible It’s just that the ingredients in the video usage video are not clear.

Ingredients:

Steps:

  1. Home Cooking Recipe: Place the eggs at room temperature.rSoak saffron with warm water

    Place the eggs at room temperature.rSoak saffron with warm water

  2. Home Cooking Recipe: Separate the egg white egg yolk. Take the egg yolk, add French mustard, garlic and drained saffron to the egg yolk and squeeze in some lemon juice.

    Separate the egg white egg yolk. Take the egg yolk, add French mustard, garlic and drained saffron to the egg yolk and squeeze in some lemon juice.

  3. Home Cooking Recipe: Start whipping, gradually adding olive oil and vegetable oil, the ratio is 1:1, constantly whipping, and when the nectar is gradually thickened, season with salt and pepper.

    Start whipping, gradually adding olive oil and vegetable oil, the ratio is 1:1, constantly whipping, and when the nectar is gradually thickened, season with salt and pepper.

  4. Home Cooking Recipe: Beat it to a very thick.rMenai with seafood, sandwiches and even potato chips are very good.

    Beat it to a very thick.rMenai with seafood, sandwiches and even potato chips are very good.


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